In just one year, our
MS in Hospitality Management
will give you the credentials
to teach or advance in your career.
I spent years working at great restaurants and putting
in the crazy hours. I love the preparation and nuance.
I even love the chaos.
For me, nothing could compare to the experience of
being a chef. Nothing, that is, until I stepped in front
of a class of eager culinary minds.
Now, as Dean of Monroe’s renowned School of Hospitality
and Culinary Management, I’ve designed a Master in
Hospitality Degree with the lives of busy culinary
professionals in mind. It’s a program that can be completed
in a single year, without missing a single day on the job.
; Accelerated one-year program for busy professionals
; Classes taught online so you can continue to work
; 2 two-week NY residencies for hands on experience
; NYS’s most affordable private college, US News & World Report
To find out more, please email me,
Frank Costantino: fcostantino@monroecollege.edu.
I look forward to hearing from you.
My love is cooking. My passion is teaching.
Cooking is my life.
MS IN HOSPITALITY MANAGEMENT
