ACF WESTERN REGION 2012 AWARD
SEMIFINALISTS
Chef of the Year | Sponsored by Unilever Food Solutions
Eric Kopelow, CEC
Vice President/Corporate
Executive Chef
Universal Studios Hollywood
Universal City, Calif.
ACF national member
Chad Tiboni, CEC
Food Service Director
CulinArt Inc.
Santa Ana, Calif.
ACF Chefs & Culinarians
of San Diego
Chef Educator of the Year
Frank Leake, CCC, CCE, AAC
Professor of Culinary Arts
Culinary Institute of the Pacific
Honolulu
Chefs de Cuisine Association of
Hawaii Honolulu
Christopher Plemmons, CEC, AAC
Chef-Instructor
Olympic College Culinary Arts
Bremerton, Wash.
ACF Washington State Chefs
Association
Peter Sproul, CEC
Executive Chef/Co-owner
Chef's Table
Orem, Utah
ACF Beehive Chefs Chapter Inc.
Percy Whatley, CEC
Executive Chef/Food Manager
Delaware North Companies
Fresno, Calif.
Delaware North Companies
Parks and Resorts Inc.
Bobby Moghaddam, CEC, CCE, AAC
Director of Hospitality/Culinary Arts
Riverside, Calif.
ACF Southern CA Inland Empire
Chefs & Cooks Association
Chef Professionalism Award | Sponsored by Minor’s®
Urs Emmenegger, CEC, AAC
Executive Chef
Point Loma Nazarene University
San Diego
ACF Chefs & Culinarians of San Diego
